Microbiology

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Overview

Subject area

BIO

Catalog Number

230

Course Title

Microbiology

Description

(Open only to students majoring in Nursing; Dietetics, Foods, and Nutrition; Health Education; and Physical Education.) A survey of microbes and their structure, chemical composition, cultivation, ecology, and metabolism; special emphasis on applied aspects (infectious diseases and human resistance, food and industrial microbiology, biotechnology).PREREQ: Two semesters of 100-level biology.Note: The course cannot fulfill any requirements within the BIO major or BIO minor).

Typically Offered

Fall, Spring

Academic Career

Undergraduate

Liberal Arts

Yes

Credits

Minimum Units

4

Maximum Units

4

Academic Progress Units

4

Repeat For Credit

No

Components

Name

Laboratory

Hours

4

Name

Lecture

Hours

2

Requisites

010296

Course Schedule