Food Security, Human Rights, and Global Health

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Overview

Subject area

PHE

Catalog Number

340

Course Title

Food Security, Human Rights, and Global Health

Description

Global health and food security from a human rights and social justice perspective. The geographic and social distribution of food insecurity and its health-related impact as well as efforts used by governments, organizations and communities to combat food insecurity.
Prerequisite: PHE 301

Typically Offered

Fall, Spring

Academic Career

Undergraduate

Liberal Arts

Yes

Credits

Minimum Units

3

Maximum Units

3

Academic Progress Units

3

Repeat For Credit

No

Components

Name

Lecture

Hours

3

Course Schedule